Category Archives: TRAX Cookx

Some delicious lunch meals to keep your energy up for what is sure to be an exciting afternoon 4WDriving.

FRUITY PANCAKES

FRUITY PANCAKES 1 packet pancake mix11/2 tablespoons margarine or butter1 cup chopped dates or other dried fruit (personally I like using figs!) 3 cooking apples, grated, skin included2 tablespoons sugar1/2 teaspoon mixed spice Make up and cook the pancakes as directed … Continue reading

Posted in TRAX Cookx | Comments Off on FRUITY PANCAKES

Easy, but tasty, chicken casserole from your camp oven

Easy, but tasty, chicken casserole from your camp oven Serves 2 1 onion1 clove of garlic, or more to taste250 gms boneless thigh fillets1 bay leaf1 teaspoons thyme leaves500 mls chicken stock½ can potatoes, or fresh if you have them2 … Continue reading

Posted in TRAX Cookx | Comments Off on Easy, but tasty, chicken casserole from your camp oven

APPLE CRUMBLE

APPLE CRUMBLE A quick, simple an delicious desert, just right for making in the camp oven on bush trips.So easy!Stew: 6 apples, 3 tablespoons sugar, 1 dessertspoon butter,6 cloves, 3 tablespoons water. When cooked, put in pie dish and cover … Continue reading

Posted in TRAX Cookx | Comments Off on APPLE CRUMBLE

DATE AND LEMON PUDDING

DATE AND LEMON PUDDING 2 oz. butter1 cup S.R. flour1 eggPinch salt1 tablespoon brown sugar1 tablespoon grated lemon rind1/2 cup chopped dates1/3 cup chopped walnuts or almonds.1/3 cup cold water2/3 cup hot water3 tablespoons honey1 dessertspoon butter (extra) Sift flour … Continue reading

Posted in TRAX Cookx | Comments Off on DATE AND LEMON PUDDING

BAKED APPLES

BAKED APPLESPREPARATION TIME: 30 minutes COOKING TIME: 35 minutes SERVES: 4 INGREDIENTS2 cups ‘Right Start’, ‘Just Right’ or any brand of Fruit and Fibre breakfast cereal.1/4 cup golden syrup.6 fresh dates, pitted and chopped.4 large Granny Smith apples, halved and … Continue reading

Posted in TRAX Cookx | Comments Off on BAKED APPLES

NO BAKE SLICE

Here is a real bush recipe.It has been taken from “Outback Recipes and Stories” a cookbook published by the Bush Church Aid Society.Enjoy this simple recipe and then contact the BCA in order to buy your own copy (if it … Continue reading

Posted in TRAX Cookx | Comments Off on NO BAKE SLICE

Boiled Pudding

Boiled Pudding Ingredients:2 cups S.R. flour1 cup sugar1 cup dates1 cup sultanas2 tablespoons brandyVanilla1 tablespoon butter1 teaspoon nutmeg1 teaspoon spice1 teaspoon cinnamon1 tablespoon golden syrup2 eggs1 teaspoon bi-carb. Soda dissolved in 1 tabs. milk Method:Mix all ingredients together and boil … Continue reading

Posted in TRAX Cookx | Comments Off on Boiled Pudding

Simple Fruit Pudding

Simple Fruit Pudding Basic Ingredients:1 tablespoons butter4 tablespoons sugar1 cup milk.1-1 cups mixed fruit (dates if desired) Method:Bring ingredients to boil, fizz up with 1 teaspoon bi-carb soda then mix in 1½ cups S.R. flour, 1 teaspoon spice, ½ teaspoon … Continue reading

Posted in TRAX Cookx | Comments Off on Simple Fruit Pudding

CURRIED SAUSAGES

CURRIED SAUSAGESThis is one of those dishes that you can make tonight, leave and then reheat and eat tomorrow, but no matter what, it’s super easy and quick on the campfire!1kg thick snags2 tablespoons marg or butter2 chopped onions1 chopped … Continue reading

Posted in TRAX Cookx | Comments Off on CURRIED SAUSAGES

JELLORE CREEK CHICKEN CASSEROLE

JELLORE CREEK CHICKEN CASSEROLEThis dish has been named after Jellore Creek, which is always popular TRAX spot. The chicken is delicious (it is! even if we aren’t allowed there ATM) 4-6 chicken drumsticks or pieces Margarine or butter 440g can … Continue reading

Posted in TRAX Cookx | Comments Off on JELLORE CREEK CHICKEN CASSEROLE