TRAX Cookx

Some delicious lunch meals to keep your energy up for what is sure to be an exciting afternoon 4WDriving.

Barbecued honey pineapple

A juicy slice of pineapple is a stand-out summer treat on its own and it’s even more delicious brushed with honey and heated until caramelised to intensify the flavour! Ingredients: 6 slices of pineapple, 2cm thick, peeled – tinned or … Continue reading

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Savoury Mince Rissoles

You may like to prepare these before you leave home and keep them in your Esky.  They can also be individualised if some members of your party like vegetables that others won’t eat – just remember to label them if … Continue reading

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Jaffle Pizza

You may not have a jaffle iron, but maybe this will entice you into buying one next time you see one… Ingredients: 2 slices of bread 2 Tbsp pizza sauce (it comes in sachets) 1 slice of mozzarella cheese 4 … Continue reading

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Christmas Damper

A great way to start teaching children how to cook in the bush and enjoy what they have made.….. Ingredients: 2 cups of SR flour ½ teaspoon of salt 2 teaspoons of sugar 1 tablespoon of butter 1 cup of … Continue reading

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Trifle

A long-term favourite of mine, first learnt on Guide camp, and developed over the many long years since… Ingredients: 1 small Madeira cake Fruit dessert sauce (I recommend raspberry) 1 tin of fruit (boysenberries work well) 1 carton of custard … Continue reading

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